Easy Beef and Veggie Stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 437.8
  • Total Fat: 8.6 g
  • Cholesterol: 136.1 mg
  • Sodium: 200.2 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 5.9 g
  • Protein: 52.7 g

View full nutritional breakdown of Easy Beef and Veggie Stew calories by ingredient


Introduction

Add ingredients into crock pot.
Add desired seasoning.
Stew in crock pot approx 8-10 hours. Add ingredients into crock pot.
Add desired seasoning.
Stew in crock pot approx 8-10 hours.
Number of Servings: 6

Ingredients

    Small Pot Roast (3 lbs)
    Canned Tomatoes (2 cans)
    Carrots
    Potatoes
    Onion
    Seaonsing

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user MARILYNDM7.

TAGS:  Beef/Pork |