raw vegan ranch dressing/dip

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 79.9
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 283.4 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.7 g

View full nutritional breakdown of raw vegan ranch dressing/dip calories by ingredient
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for those missing that hidden valley feeling. soak time 1-2 hrs for those missing that hidden valley feeling. soak time 1-2 hrs
Number of Servings: 24


    1-1/2 c nuts (cashew or mac or combo)
    soak them for a creamier dressing (1-2 hr is fine, then drain)

    3/4 - 1 c filtered water for blending
    3 T lemon juice
    (translates into approx 1/2 lemon)
    1/3 c cider vinegar
    1/3 c evoo
    3 T agave ( or 3 soaked dates)
    2 cloves garlic
    1 t garlic pwd
    3 t onion pwd
    1 t dill
    1 T sea salt
    1/2 t basil

    and to add after it done:
    1/4 c finely minced parsley
    1/2 t dill


makes 3 cups
serving size 2 T

vitamix blend all ingredients till creamy and smooth except the last 2, then stir them in.
thickens in fridge.

Number of Servings: 24

Recipe submitted by SparkPeople user SNOWDROP76.

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