raw vegan ranch dressing/dip


4.2 of 5 (6)
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 79.9
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 283.4 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.7 g

View full nutritional breakdown of raw vegan ranch dressing/dip calories by ingredient
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Introduction

for those missing that hidden valley feeling. soak time 1-2 hrs for those missing that hidden valley feeling. soak time 1-2 hrs
Number of Servings: 24

Ingredients

    1-1/2 c nuts (cashew or mac or combo)
    soak them for a creamier dressing (1-2 hr is fine, then drain)

    3/4 - 1 c filtered water for blending
    3 T lemon juice
    (translates into approx 1/2 lemon)
    1/3 c cider vinegar
    1/3 c evoo
    3 T agave ( or 3 soaked dates)
    2 cloves garlic
    1 t garlic pwd
    3 t onion pwd
    1 t dill
    1 T sea salt
    1/2 t basil

    and to add after it done:
    1/4 c finely minced parsley
    1/2 t dill

Directions

makes 3 cups
serving size 2 T

vitamix blend all ingredients till creamy and smooth except the last 2, then stir them in.
thickens in fridge.

Number of Servings: 24

Recipe submitted by SparkPeople user SNOWDROP76.

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  • 2 of 2 people found this review helpful
    Awesome - now I don't have to enter the Sunny Raw Kitchen's ranch recipe myself! http://thesunnyrawkitchen.blogspot.com/200
    7/09/recipe-of-week-ranch-dressing-or-
    dip.html
    - 1/11/09

    Was this review helpful?   yes  No

  • Incredible!
    Delish! - 6/1/11

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  • looking forward to it! - 3/16/11

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  • Very Good
    Thank you for thinking of us vegetarians/vegans!! - 3/19/07

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  • O.K.
    0 of 3 people found this review helpful
    sounds interesting... - 3/19/07

    Was this review helpful?   yes  No