Mexican White Sauce
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 29.8
- Total Fat: 2.0 g
- Cholesterol: 5.5 mg
- Sodium: 218.8 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.1 g
- Protein: 0.5 g
View full nutritional breakdown of Mexican White Sauce calories by ingredient
Introduction
This is the closest recipe that I have found for the white dip served with tortilla chips in mexican restaurants. This is the closest recipe that I have found for the white dip served with tortilla chips in mexican restaurants.Number of Servings: 24
Ingredients
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2 cups creamy salad dressing, e.g. Miracle Whip Light
3/4 cup skim milk
1/2 tablespoon crushed red pepper flakes
1 1/2 teaspoons ground cumin
1/2 teaspoon salt
1 1/2 teaspoons garlic powder
1 1/2 teaspoons dried oregano
Directions
Measure salad dressing into a medium bowl. Gradually stir in the milk. Season with red pepper flakes, cumin, salt, garlic powder, and oregano, and mix well.
Cover and refrigerate for at least 2 hours to allow the flavors to blend. If you taste it right away, all you will taste is salad dressing.
Makes 24 servings. The nutrtion info is for the homemade version using light Miracle Whip and skim milk, but most restaurants will use the full fat versions which will increase the fat and calorie content.
Number of Servings: 24
Recipe submitted by SparkPeople user MELMELGHS93.
Cover and refrigerate for at least 2 hours to allow the flavors to blend. If you taste it right away, all you will taste is salad dressing.
Makes 24 servings. The nutrtion info is for the homemade version using light Miracle Whip and skim milk, but most restaurants will use the full fat versions which will increase the fat and calorie content.
Number of Servings: 24
Recipe submitted by SparkPeople user MELMELGHS93.
