Low sugar low carb oatmeal cookies

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 25.7
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.4 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.4 g

View full nutritional breakdown of Low sugar low carb oatmeal cookies calories by ingredient
Submitted by:


All natural sugar from bananas make these sweet! All natural sugar from bananas make these sweet!
Number of Servings: 36


    Banana, fresh, 3 medium (7" to 7-7/8" long)
    Old Fashioned Quaker Oatmeal- Plain, 2 cups
    Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, 1/3 cup
    Coffee Creamer, International Delight Sugar Free French V..., 2 tbsp
    Water 1/4 cup


1 Preheat your oven to 350 degrees F.
2 Mix all of the ingredients in a large bowl and let stand for 5 minutes so that the oats will absorb excess moisture.
3 Drop dough by heaping tablespoons onto ungreased cookie sheets. Bake for 15 to 20 minutes. Let cool for 1 minute on baking sheets and then transfer to wire racks to cool completely.

Number of Servings: 36

Recipe submitted by SparkPeople user MISSTEEPEA.

Rate This Recipe