Rigatoni with asparagus and shitake mushrooms

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 334.5
  • Total Fat: 12.0 g
  • Cholesterol: 3.3 mg
  • Sodium: 81.2 mg
  • Total Carbs: 45.5 g
  • Dietary Fiber: 6.7 g
  • Protein: 11.3 g

View full nutritional breakdown of Rigatoni with asparagus and shitake mushrooms calories by ingredient



Number of Servings: 3

Ingredients

    see list

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user STICKFIGURE2.

TAGS:  Vegetarian Meals |