Pepper Beef

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 383.7
  • Total Fat: 7.3 g
  • Cholesterol: 97.0 mg
  • Sodium: 1,938.0 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 46.4 g

View full nutritional breakdown of Pepper Beef calories by ingredient



Number of Servings: 1

Ingredients

    Beef, round steak, 6 oz
    Peppers, sweet, red, raw, sliced, 1 cup
    Mushrooms, fresh, .5 cup, pieces or slices
    Garlic, 1 clove
    Onions, raw, .5 cup, chopped
    Kikkoman Soy Sauce, 2 tbsp
    Sake, 1 fl oz
    Corn Starch, 5 grams
    Water, tap, .25 cup (8 fl oz)
    Pepper, black, 3 dash

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user BAKABITO.