stuffed baked apples

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 155.9

Total Fat: 6.7 g
Cholesterol: 0.0 mg
Sodium: 3.1 mg
Total Carbs: 26.1 g
Dietary Fiber: 2.2 g
Protein: 1.1 g

View full nutritional breakdown of stuffed baked apples calories by ingredient

Introduction

Raisins and macadamia nuts make this a special treat! Raisins and macadamia nuts make this a special treat!

Minutes to Prepare: 15

Minutes to Cook: 35

Number of Servings: 4

Ingredients

4 medium apples, cored

1/4 cup macadamia nut pieces

1/4 cup golden raisins

2 tbsp torbanado sugar (or light brown sugar)

2 tbsp honey

1/4 tsp cinamon

1/4 tsp nutmeg

1/4 cup water

Directions

Preheat oven to 400 degrees. Place apples in a covered cassarole dish. In a medium bowl combine nuts, raisins, sugar, honey and spices. pack mixture into the center of each cored apple allowing mixure to mound on top. Pour water into the bottom of the dish. Cover and bake for 30 mins. Uncover and bake another 5 mins. Allow to cool slightly and enjoy. This dish is great when served with 2 tbsp light whipped cream. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user VANYELMOON.