Basic Fairy Cake (Buns) Recipe
This is a recipe for basic fairy cakes. It makes about 15 buns, or 12 big ones!!
This picture shows them with buttercream. I cut a piece out of the finished bun, added a blob of jam, and then buttercream, and put the piece back on. You can decorate them any way you want to!!
These are vegetarian. You could make them with gluten-free flour to make them suitable for coeliacs!
CALORIES: 93.8 |
FAT: 4.5g |
PROTEIN: 1.5g |
CARBS: 11.7g |