Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 478.3
Total Fat 20.3 g
Saturated Fat 11.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.9 g
Cholesterol 106.8 mg
Sodium 495.0 mg
Potassium 610.4 mg
Total Carbohydrate 40.6 g
Dietary Fiber 3.9 g
Sugars 9.1 g
Protein 34.4 g
Vitamin A 33.8 %
Vitamin B-12 14.0 %
Vitamin B-6 36.3 %
Vitamin C 188.5 %
Vitamin D 11.2 %
Vitamin E 10.2 %
Calcium 30.5 %
Copper 4.5 %
Folate 14.4 %
Iron 8.3 %
Magnesium 14.3 %
Manganese 10.9 %
Niacin 47.5 %
Pantothenic Acid 15.7 %
Phosphorus 38.2 %
Riboflavin 22.9 %
Selenium 30.4 %
Thiamin 9.6 %
Zinc 11.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Broccoli Alfredo

View the full Chicken and Broccoli Alfredo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Broccoli Alfredo

140 calories of Fettuccine-Italian Chef, (1.33 oz)

101 calories of Cream Cheese-Philadelphia Reg, (34.67 gram(s))

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

55 calories of Parmesan Cheese, shredded, (2.67 tbsp)

34 calories of Butter, salted, (0.33 tbsp)

34 calories of Milk, 1%, (0.33 cup)

17 calories of Broccoli, fresh, (0.67 cup, chopped)

11 calories of Peppers, sweet, red, raw, sliced, (0.33 cup)

1 calories of Garlic, (0.33 tsp)


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