Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 660.9
Total Fat 20.2 g
Saturated Fat 30.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.7 g
Cholesterol 32.8 mg
Sodium 670.8 mg
Potassium 444.2 mg
Total Carbohydrate 87.0 g
Dietary Fiber 5.4 g
Sugars 4.0 g
Protein 35.4 g
Vitamin A 40.8 %
Vitamin B-12 6.8 %
Vitamin B-6 18.4 %
Vitamin C 90.4 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 44.2 %
Copper 6.2 %
Folate 36.1 %
Iron 4.6 %
Magnesium 15.2 %
Manganese 16.0 %
Niacin 2.9 %
Pantothenic Acid 3.7 %
Phosphorus 30.3 %
Riboflavin 11.9 %
Selenium 12.5 %
Thiamin 8.7 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Farfalle with Savoy Cabbage, pancetta and Mozzarella

TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Farfalle with Savoy Cabbage, pancetta and Mozzarella

358 calories of Farfalle crue, (100 gram(s))

126 calories of Mozzarella Cheese, part skim milk, (1.75 oz)

80 calories of Bacon, Streaky (UK), (30 g)

47 calories of Cabbage, savoy, fresh, (175 grams)

30 calories of Olive Oil, (0.25 tbsp)

20 calories of Parmigiano Reggiano, (1 tbsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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