Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 143.0
Total Fat 4.6 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.5 g
Cholesterol 5.6 mg
Sodium 40.3 mg
Potassium 48.4 mg
Total Carbohydrate 23.0 g
Dietary Fiber 1.3 g
Sugars 15.4 g
Protein 3.2 g
Vitamin A 1.4 %
Vitamin B-12 1.0 %
Vitamin B-6 0.7 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.5 %
Copper 2.7 %
Folate 4.7 %
Iron 3.9 %
Magnesium 2.1 %
Manganese 5.0 %
Niacin 2.6 %
Pantothenic Acid 0.4 %
Phosphorus 3.4 %
Riboflavin 4.2 %
Selenium 4.7 %
Thiamin 4.5 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bottom Cupcakes (Low Carb)

View the full Black Bottom Cupcakes (Low Carb) Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bottom Cupcakes (Low Carb)

47 calories of Nestle Semi Sweet Chocolate Chip Morsels, (0.67 tbsp)

30 calories of Granulated Sugar, (0.04 cup)

27 calories of Flour, white, (0.06 cup)

22 calories of Low fat cream cheese, (0.04 cup)

10 calories of Splenda Sugar Blend for Baking, (0.50 tsp)

2 calories of Beans, great northern, (0.01 cup)

2 calories of Cocoa, dry powder, unsweetened, (0.01 cup)

1 calories of Egg white, fresh, (0.08 large)

0 calories of White Vinigar, (0.01 tbsp)


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