Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 196.7 | Total Fat | 7.5 g |
---|---|
Saturated Fat | 4.8 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 7.3 mg |
Sodium | 264.9 mg |
Potassium | 50.0 mg |
Total Carbohydrate | 27.5 g |
Dietary Fiber | 0.3 g |
Sugars | 15.1 g |
Protein | 2.1 g |
Vitamin A | 9.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.5 % |
Vitamin D | 3.1 % |
Vitamin E | 0.0 % |
Calcium | 3.9 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 2.3 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pumpkin "Cream" Pie
View the full Pumpkin "Cream" Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pumpkin "Cream" Pie
80 calories of Pie Crust (IGA Regular Style), (0.13 serving)
50 calories of Whipped Topping (Great Value), (4 tbsp)
47 calories of Pumpkin Spice Pudding (Jell-O 4 serving size), (0.13 serving)
16 calories of Great Value 2% Milk, (1 oz)
8 calories of Libby's Pumpkin Pie Filling, (0.03 cup)
Calories per serving of Pumpkin "Cream" Pie
80 calories of Pie Crust (IGA Regular Style), (0.13 serving)
50 calories of Whipped Topping (Great Value), (4 tbsp)
47 calories of Pumpkin Spice Pudding (Jell-O 4 serving size), (0.13 serving)
16 calories of Great Value 2% Milk, (1 oz)
8 calories of Libby's Pumpkin Pie Filling, (0.03 cup)
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