Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 137.6 | Total Fat | 6.0 g |
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Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 40.1 mg |
Sodium | 221.0 mg |
Potassium | 39.4 mg |
Total Carbohydrate | 2.1 g |
Dietary Fiber | 0.6 g |
Sugars | 0.4 g |
Protein | 2.2 g |
Vitamin A | 1.6 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.1 % |
Vitamin C | 12.7 % |
Vitamin D | 0.0 % |
Vitamin E | 2.3 % |
Calcium | 1.9 % |
Copper | 0.8 % |
Folate | 1.3 % |
Iron | 3.1 % |
Magnesium | 1.1 % |
Manganese | 3.1 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.3 % |
Riboflavin | 0.3 % |
Selenium | 0.1 % |
Thiamin | 0.6 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon-Oregano Tilapia
View the full Lemon-Oregano Tilapia Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon-Oregano Tilapia
100 calories of talipia filets, (1 serving)
30 calories of Olive Oil, (0.25 tbsp)
4 calories of Lemon Juice, (0.50 fl oz)
3 calories of Oregano, ground, (0.25 tbsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Lemon-Oregano Tilapia
100 calories of talipia filets, (1 serving)
30 calories of Olive Oil, (0.25 tbsp)
4 calories of Lemon Juice, (0.50 fl oz)
3 calories of Oregano, ground, (0.25 tbsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.06 tsp)
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