Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 285.1
Total Fat 7.3 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.0 g
Cholesterol 31.5 mg
Sodium 909.1 mg
Potassium 113.1 mg
Total Carbohydrate 27.5 g
Dietary Fiber 3.5 g
Sugars 4.3 g
Protein 21.6 g
Vitamin A 24.4 %
Vitamin B-12 0.1 %
Vitamin B-6 1.9 %
Vitamin C 6.5 %
Vitamin D 1.3 %
Vitamin E 2.0 %
Calcium 36.2 %
Copper 1.4 %
Folate 6.1 %
Iron 10.3 %
Magnesium 0.4 %
Manganese 0.7 %
Niacin 1.4 %
Pantothenic Acid 1.1 %
Phosphorus 0.9 %
Riboflavin 3.0 %
Selenium 1.0 %
Thiamin 0.6 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Enchilada with Vegtables & Green Sauce

View the full Enchilada with Vegtables & Green Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Enchilada with Vegtables & Green Sauce

130 calories of Mission 96% Fat Free Whole Wheat Tortillas Medium Plus (1 srv = 1 tortilla), (1 serving)

40 calories of Frozen Chicken Tenderloins (uncooked 2 per serving), (0.50 serving)

40 calories of Cheese-Kraft Mexican Style Four Cheese 2% Milk (1/4 cup), (0.50 serving)

30 calories of Green Chile Enchilada Sauce, (0.30 cup)

24 calories of Cheese, Cream no fat, (1.60 tbsp)

12 calories of Olive Oil, (0.10 tbsp)

3 calories of Onions, raw, (0.05 cup, chopped)

3 calories of Spinich, Fresh, (0.20 cup)

2 calories of Fire Roasted Green Chiles, (0.40 oz)

2 calories of Mushrooms, fresh, (0.10 cup, pieces or slices)


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