Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 682.0
Total Fat 19.6 g
Saturated Fat 7.9 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 7.7 g
Cholesterol 29.7 mg
Sodium 391.9 mg
Potassium 1,083.7 mg
Total Carbohydrate 51.9 g
Dietary Fiber 11.9 g
Sugars 1.7 g
Protein 20.1 g
Vitamin A 102.9 %
Vitamin B-12 3.9 %
Vitamin B-6 14.5 %
Vitamin C 83.2 %
Vitamin D 0.8 %
Vitamin E 7.3 %
Calcium 33.1 %
Copper 16.8 %
Folate 88.1 %
Iron 24.4 %
Magnesium 31.4 %
Manganese 80.0 %
Niacin 13.5 %
Pantothenic Acid 12.7 %
Phosphorus 42.1 %
Riboflavin 24.6 %
Selenium 10.5 %
Thiamin 31.2 %
Zinc 22.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blue Barn Tostada Salad

View the full Blue Barn Tostada Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blue Barn Tostada Salad

240 calories of Moe's Chipolte Dressing, (2 tbsp)

142 calories of Tortilla Chips, (1 oz)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

75 calories of Beans, black, (0.33 cup)

44 calories of Sweet Corn, Fresh, (0.33 cup)

32 calories of Pumpkin Seeds (whole seeds, roasted), (0.25 oz (85 seeds))

24 calories of Romaine Lettuce (salad), (3 cup, shredded)

10 calories of Red Ripe Tomatoes, (0.33 cup cherry tomatoes)

2 calories of Jicima (one slice - 6 g), (6 gram(s))


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