Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 265.6
Total Fat 10.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 4.5 g
Cholesterol 0.0 mg
Sodium 210.1 mg
Potassium 367.0 mg
Total Carbohydrate 41.3 g
Dietary Fiber 2.4 g
Sugars 17.5 g
Protein 2.1 g
Vitamin A 1.1 %
Vitamin B-12 0.2 %
Vitamin B-6 6.2 %
Vitamin C 59.3 %
Vitamin D 0.0 %
Vitamin E 10.1 %
Calcium 6.6 %
Copper 5.1 %
Folate 4.2 %
Iron 4.7 %
Magnesium 9.1 %
Manganese 28.2 %
Niacin 2.6 %
Pantothenic Acid 3.8 %
Phosphorus 3.9 %
Riboflavin 3.3 %
Selenium 3.4 %
Thiamin 2.7 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reduced Sugar Strawberry Rhubarb Pie

View the full Reduced Sugar Strawberry Rhubarb Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reduced Sugar Strawberry Rhubarb Pie

162 calories of Pie crust, standard-type, frozen, ready-to-bake, unenriched, (0.25 crust, single 9")

38 calories of Granulated Sugar, (0.05 cup)

29 calories of Molasses, (0.03 cup)

17 calories of Strawberries, fresh, (57 grams)

15 calories of Corn Starch, (0.03 cup)

8 calories of Rhubarb, (0.33 cup, diced)


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