Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 284.2
Total Fat 11.3 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 85.5 mg
Sodium 1,034.1 mg
Potassium 123.6 mg
Total Carbohydrate 3.0 g
Dietary Fiber 0.0 g
Sugars 1.3 g
Protein 45.2 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 0.2 %
Copper 0.0 %
Folate 0.0 %
Iron 2.3 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 1.7 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chef Shawn's Tuna and Egg Salad

View the full Chef Shawn's Tuna and Egg Salad Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chef Shawn's Tuna and Egg Salad

150 calories of Chicken of the Sea Chunk Light Low Sodium Tuna in Water, 1 6 oz. can, (1 serving)

70 calories of Kraft Mayo Light Mayonnaise (Mayo), (2 tbsp)

34 calories of Egg white, large, (2 serving)

0 calories of Dill Relish, Heinz, (2 tbsp)


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