Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 438.1
Total Fat 4.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 914.3 mg
Potassium 364.2 mg
Total Carbohydrate 71.7 g
Dietary Fiber 17.5 g
Sugars 6.7 g
Protein 30.6 g
Vitamin A 114.0 %
Vitamin B-12 0.0 %
Vitamin B-6 10.8 %
Vitamin C 213.2 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 12.4 %
Copper 10.8 %
Folate 14.6 %
Iron 48.5 %
Magnesium 6.9 %
Manganese 11.9 %
Niacin 4.1 %
Pantothenic Acid 0.9 %
Phosphorus 5.0 %
Riboflavin 5.9 %
Selenium 1.4 %
Thiamin 5.5 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Olive, Sun-Dried Tomato, & Lentil Pate

View the full Olive, Sun-Dried Tomato, & Lentil Pate Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Olive, Sun-Dried Tomato, & Lentil Pate

340 calories of Red Lentils, (0.50 cup)

27 calories of Black Olives, (4 jumbo)

24 calories of Scallions, raw, (3 large)

20 calories of Imagine Organic Vegetable Stock, (1 cup)

18 calories of Peppers, hot chili, red, fresh, (1 pepper)

5 calories of Sun-Dried Tomatoes, Mediterranean Organic, (2 serving)

4 calories of Fresh Garlic (1 clove = 3g), (3 gram(s))

0 calories of Pepper, black, (1 dash)


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