Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 182.5 |
---|---|
Total Fat | 1.3 g |
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 3.4 mg |
Sodium | 439.1 mg |
Potassium | 232.9 mg |
Total Carbohydrate | 38.8 g |
Dietary Fiber | 6.6 g |
Sugars | 9.1 g |
Protein | 7.3 g |
Vitamin A | 261.7 % |
---|---|
Vitamin B-12 | 0.0 % |
Vitamin B-6 | 3.4 % |
Vitamin C | 7.1 % |
Vitamin D | 0.0 % |
Vitamin E | 4.5 % |
Calcium | 13.4 % |
Copper | 6.3 % |
Folate | 3.1 % |
Iron | 14.1 % |
Magnesium | 8.1 % |
Manganese | 26.4 % |
Niacin | 2.2 % |
Pantothenic Acid | 4.3 % |
Phosphorus | 6.3 % |
Riboflavin | 3.8 % |
Selenium | 3.5 % |
Thiamin | 4.4 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan Pumpkin Pancakes
View the full Vegan Pumpkin Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan Pumpkin Pancakes
119 calories of Bob's Red Mill 10 Grain Pancake and Waffle Mix, (0.33 cup)
27 calories of Pumpkin, canned, without salt, (0.33 cup)
17 calories of Applesauce, unsweetened, (0.17 cup)
10 calories of Oat Bran, (0.11 cup)
1 calories of Nutmeg, ground, (0.08 tsp)
1 calories of Cloves, ground, (0.08 tsp)
0 calories of Ginger, ground, (0.08 tsp)
0 calories of Cinnamon, ground, (0.08 tsp)
0 calories of Water, tap, (0.25 cup (8 fl oz))
Calories per serving of Vegan Pumpkin Pancakes
119 calories of Bob's Red Mill 10 Grain Pancake and Waffle Mix, (0.33 cup)
27 calories of Pumpkin, canned, without salt, (0.33 cup)
17 calories of Applesauce, unsweetened, (0.17 cup)
10 calories of Oat Bran, (0.11 cup)
1 calories of Nutmeg, ground, (0.08 tsp)
1 calories of Cloves, ground, (0.08 tsp)
0 calories of Ginger, ground, (0.08 tsp)
0 calories of Cinnamon, ground, (0.08 tsp)
0 calories of Water, tap, (0.25 cup (8 fl oz))
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