Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 167.2
Total Fat 2.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.5 mg
Sodium 110.3 mg
Potassium 27.3 mg
Total Carbohydrate 9.8 g
Dietary Fiber 0.6 g
Sugars 0.8 g
Protein 2.1 g
Vitamin A 0.1 %
Vitamin B-12 0.9 %
Vitamin B-6 0.9 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 3.3 %
Copper 1.7 %
Folate 3.7 %
Iron 3.7 %
Magnesium 1.5 %
Manganese 6.3 %
Niacin 4.5 %
Pantothenic Acid 0.8 %
Phosphorus 2.7 %
Riboflavin 3.4 %
Selenium 5.1 %
Thiamin 8.8 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nancy's Modified Bake Tilapia

View the full Nancy's Modified Bake Tilapia Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nancy's Modified Bake Tilapia

110 calories of Tillapia, (4 oz)

55 calories of Bread crumbs, dry, grated, plain, (0.13 cup)

3 calories of Parmesan Cheese, shredded, (0.13 tbsp)


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