Pie Crust Low Fat Recipes

Delicious low calorie pumpkin pie

This super easy pie crust is delicious, fat free, less than half the calories of a graham cracker crust

I combined the Low Fat Pumpkin Pie recipe from SP with a low fat pie crust recipe I found on another site. I'm hoping my family will never know the difference!

If you want a fruit pie, but shy away, because of the fat in the crust, try this recipe. The crust has a different texture, half-way between a flaky pie crust and an apple crisp topping. The pie is apple-pie delicious!

Just in time for Thanksgiving!

Rich and dense, sweet and spicy, this low fat and vegan alternative to traditional Pumpkin Pie will leave you satisfied

This is a pretty low-fat, low-calorie recipe that I originally found on the internet, and then tweaked to make it my own!

I USE REFRIGERATOR CRUST BECAUSE I DON'T MAKE VERY GOOD CRUST. IF YOU CAN FIND A REDUCED FAT PIE CRUST LET ME KNOW!

This is a great-tasting substitute for traditional pumpkin pie, minus the fat and calories. The cream of wheat adds to the texture, giving it extra fiber and nutrition, and making it seem more like "real" pumpkin pie.