Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 93.7
Total Fat 0.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 15.9 mg
Sodium 267.7 mg
Potassium 0.0 mg
Total Carbohydrate 8.3 g
Dietary Fiber 2.2 g
Sugars 2.3 g
Protein 12.5 g
Vitamin A 8.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 5.0 %
Copper 0.0 %
Folate 0.0 %
Iron 3.2 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna & Noodle Bake

View the full Tuna & Noodle Bake Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna & Noodle Bake

30 calories of Chicken of the Sea Tuna packed in water, (0.50 serving)

29 calories of Green Giant Frozen Mixed Vegetables, (0.44 cup)

17 calories of Egg white, fresh, (1 large)

10 calories of Tofu Shirataki Noodles, (0.50 serving)

7 calories of Best Choice Fat Free Shredded Mozzarella cheese, (0.06 cup)


Nutrition & Calorie Comments  

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