Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 76.4 | Total Fat | 0.2 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 331.4 mg |
| Potassium | 292.0 mg |
| Total Carbohydrate | 14.2 g |
| Dietary Fiber | 1.5 g |
| Sugars | 8.2 g |
| Protein | 5.2 g |
| Vitamin A | 93.6 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 4.8 % |
| Vitamin C | 15.8 % |
| Vitamin D | 23.2 % |
| Vitamin E | 1.1 % |
| Calcium | 12.1 % |
| Copper | 7.0 % |
| Folate | 3.2 % |
| Iron | 2.0 % |
| Magnesium | 2.2 % |
| Manganese | 5.9 % |
| Niacin | 9.1 % |
| Pantothenic Acid | 6.7 % |
| Phosphorus | 4.7 % |
| Riboflavin | 10.5 % |
| Selenium | 5.0 % |
| Thiamin | 3.9 % |
| Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in White Vegetable Sauce for pasta
View the full White Vegetable Sauce for pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of White Vegetable Sauce for pasta
27 calories of Carnation Evaporated Skim milk, (2.67 tbsp)
15 calories of Carrots, raw, (0.33 cup, grated)
15 calories of Cornstarch, (0.03 cup)
8 calories of Mushrooms, fresh, (37.67 grams)
7 calories of White Wine, (0.33 fl oz)
5 calories of Campbell's Chicken Broth 25% less sodium, (0.33 cup)
0 calories of Pepper, black, (0.33 dash)
0 calories of Salt, (0.33 dash)
Calories per serving of White Vegetable Sauce for pasta
27 calories of Carnation Evaporated Skim milk, (2.67 tbsp)
15 calories of Carrots, raw, (0.33 cup, grated)
15 calories of Cornstarch, (0.03 cup)
8 calories of Mushrooms, fresh, (37.67 grams)
7 calories of White Wine, (0.33 fl oz)
5 calories of Campbell's Chicken Broth 25% less sodium, (0.33 cup)
0 calories of Pepper, black, (0.33 dash)
0 calories of Salt, (0.33 dash)