Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 219.3
Total Fat 6.8 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.8 g
Cholesterol 207.0 mg
Sodium 358.2 mg
Potassium 282.8 mg
Total Carbohydrate 29.8 g
Dietary Fiber 3.3 g
Sugars 2.6 g
Protein 12.6 g
Vitamin A 45.5 %
Vitamin B-12 7.3 %
Vitamin B-6 11.9 %
Vitamin C 42.1 %
Vitamin D 5.7 %
Vitamin E 4.5 %
Calcium 10.7 %
Copper 3.6 %
Folate 12.3 %
Iron 12.4 %
Magnesium 6.0 %
Manganese 15.7 %
Niacin 3.9 %
Pantothenic Acid 8.1 %
Phosphorus 13.1 %
Riboflavin 17.0 %
Selenium 21.9 %
Thiamin 6.0 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Soup

View the full Garlic Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Soup

105 calories of DaVinci multicolor tortellini stuffed w/ parmesan cheese, (0.25 cup)

63 calories of Egg, fresh, whole, raw, (1 medium)

24 calories of Yellow Sweet Corn, Frozen, (0.15 cup kernels)

9 calories of Garlic, (2 clove)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

5 calories of Carrots, raw, (0.10 cup, chopped)

4 calories of Pepper, black, (0.25 tbsp)

0 calories of Thyme, ground, (0.05 tsp)


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