Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 245.1 | Total Fat | 3.8 g |
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Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 7.1 mg |
Sodium | 308.3 mg |
Potassium | 279.7 mg |
Total Carbohydrate | 42.4 g |
Dietary Fiber | 0.9 g |
Sugars | 20.1 g |
Protein | 11.0 g |
Vitamin A | 14.5 % | Vitamin B-12 | 18.6 % |
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Vitamin B-6 | 4.3 % |
Vitamin C | 1.4 % |
Vitamin D | 15.3 % |
Vitamin E | 3.0 % |
Calcium | 11.6 % |
Copper | 1.2 % |
Folate | 11.1 % |
Iron | 4.3 % |
Magnesium | 3.4 % |
Manganese | 0.7 % |
Niacin | 0.6 % |
Pantothenic Acid | 9.4 % |
Phosphorus | 13.4 % |
Riboflavin | 40.3 % |
Selenium | 17.6 % |
Thiamin | 8.7 % |
Zinc | 4.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cranberry Walnut Sourdough Bread pudding
View the full Cranberry Walnut Sourdough Bread pudding Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cranberry Walnut Sourdough Bread pudding
108 calories of Cranberry Walnut Sourdough, (0.83 serving)
61 calories of Granulated Sugar, (0.08 cup)
27 calories of Milk, nonfat, (0.33 cup)
23 calories of Egg substitute, liquid (Egg Beaters), (0.17 cup)
17 calories of Butter, salted, (0.17 tbsp)
4 calories of Brown Sugar, (0.33 tsp unpacked)
2 calories of Vanilla Extract, (0.17 tsp)
1 calories of Nutmeg, ground, (0.08 tsp)
Calories per serving of Cranberry Walnut Sourdough Bread pudding
108 calories of Cranberry Walnut Sourdough, (0.83 serving)
61 calories of Granulated Sugar, (0.08 cup)
27 calories of Milk, nonfat, (0.33 cup)
23 calories of Egg substitute, liquid (Egg Beaters), (0.17 cup)
17 calories of Butter, salted, (0.17 tbsp)
4 calories of Brown Sugar, (0.33 tsp unpacked)
2 calories of Vanilla Extract, (0.17 tsp)
1 calories of Nutmeg, ground, (0.08 tsp)
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