Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 188.9
Total Fat 1.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 7.3 mg
Potassium 237.6 mg
Total Carbohydrate 42.7 g
Dietary Fiber 6.0 g
Sugars 20.7 g
Protein 3.3 g
Vitamin A 190.9 %
Vitamin B-12 0.0 %
Vitamin B-6 17.4 %
Vitamin C 13.1 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 3.1 %
Copper 3.1 %
Folate 2.8 %
Iron 10.5 %
Magnesium 4.4 %
Manganese 4.6 %
Niacin 1.6 %
Pantothenic Acid 1.5 %
Phosphorus 1.2 %
Riboflavin 4.3 %
Selenium 0.9 %
Thiamin 5.5 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mini Pumpkin Pie "Ice Cream" Cake

View the full Mini Pumpkin Pie "Ice Cream" Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mini Pumpkin Pie "Ice Cream" Cake

56 calories of oats, Old Fashioned Quaker Oats, dry measure (1/2 cup = 40 g), (15 gram(s))

54 calories of Banana, fresh, (60 grams)

53 calories of Organic Dried Medjool Dates (2-3 pieces), (15 gram(s))

25 calories of Farmer's Market ORganic Pumpkin, (0.50 serving)


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