Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 378.5
Total Fat 10.9 g
Saturated Fat 5.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.5 g
Cholesterol 151.2 mg
Sodium 1,429.6 mg
Potassium 324.8 mg
Total Carbohydrate 35.5 g
Dietary Fiber 5.9 g
Sugars 2.3 g
Protein 33.4 g
Vitamin A 72.2 %
Vitamin B-12 8.7 %
Vitamin B-6 8.4 %
Vitamin C 34.2 %
Vitamin D 3.2 %
Vitamin E 6.0 %
Calcium 33.0 %
Copper 5.9 %
Folate 16.3 %
Iron 21.7 %
Magnesium 10.9 %
Manganese 20.6 %
Niacin 3.8 %
Pantothenic Acid 5.7 %
Phosphorus 23.4 %
Riboflavin 17.2 %
Selenium 19.3 %
Thiamin 4.9 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Turkey and Spinach Lasagna

View the full Whole Wheat Turkey and Spinach Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Turkey and Spinach Lasagna

126 calories of *Lasagna - Hodgson Mills Whole Wheat noodles, (1.33 oz)

48 calories of Mozzarella Cheese, part skim milk, (0.67 oz)

45 calories of Ricotta cheese, fat-free, (2.50 oz)

40 calories of Jennie-O Extra Lean Ground Turkey, (1.33 oz)

36 calories of Parmesan Cheese, grated, (0.08 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

24 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.17 cup)

8 calories of Spinach, frozen, (0.13 package (10 oz) yields)

7 calories of Olive Oil, (0.17 1tsp)

4 calories of Parsley, (0.17 cup)

1 calories of Garlic, (0.33 clove)

0 calories of Salt, (0.33 tsp)


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