Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 342.9
Total Fat 12.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 6.5 g
Cholesterol 33.0 mg
Sodium 1,564.1 mg
Potassium 352.9 mg
Total Carbohydrate 37.8 g
Dietary Fiber 3.1 g
Sugars 9.5 g
Protein 21.4 g
Vitamin A 5.7 %
Vitamin B-12 9.7 %
Vitamin B-6 22.7 %
Vitamin C 8.8 %
Vitamin D 2.5 %
Vitamin E 12.3 %
Calcium 3.4 %
Copper 5.9 %
Folate 11.2 %
Iron 7.3 %
Magnesium 15.8 %
Manganese 15.8 %
Niacin 40.8 %
Pantothenic Acid 9.1 %
Phosphorus 18.1 %
Riboflavin 18.0 %
Selenium 23.3 %
Thiamin 8.8 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken pad thai

View the full Chicken pad thai Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken pad thai

100 calories of A Taste of Thai RIce Noodles, (1 oz)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

62 calories of Canola Oil, (0.50 tbsp)

51 calories of Peanuts, dry-roasted, (0.06 cup)

23 calories of Granulated Sugar, (0.03 cup)

17 calories of Bean sprouts, (0.50 cup)

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)

5 calories of Fish Sauce, (0.75 tbsp)

4 calories of Soy Sauce, (0.50 tbsp)

3 calories of Garlic, (0.75 tsp)

3 calories of Scallions, raw, (0.08 cup, chopped)

2 calories of Lime Juice, (0.03 cup)


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