Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 82.9 | Total Fat | 1.3 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 0.0 mg |
Sodium | 27.4 mg |
Potassium | 41.9 mg |
Total Carbohydrate | 19.3 g |
Dietary Fiber | 2.1 g |
Sugars | 10.5 g |
Protein | 0.7 g |
Vitamin A | 4.0 % | Vitamin B-12 | 8.3 % |
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Vitamin B-6 | 2.3 % |
Vitamin C | 3.2 % |
Vitamin D | 8.3 % |
Vitamin E | 3.9 % |
Calcium | 10.6 % |
Copper | 1.3 % |
Folate | 1.4 % |
Iron | 1.4 % |
Magnesium | 1.0 % |
Manganese | 5.8 % |
Niacin | 2.0 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 5.9 % |
Riboflavin | 1.6 % |
Selenium | 0.1 % |
Thiamin | 1.7 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Blueberry Sorbet
View the full Blueberry Sorbet Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Blueberry Sorbet
43 calories of Vanilla Rice Milk, (0.33 cup)
40 calories of Blueberries, frozen (unsweetened), (0.50 cup, unthawed)
0 calories of Sucralose (like Splenda), (2.50 tsp)
Calories per serving of Blueberry Sorbet
43 calories of Vanilla Rice Milk, (0.33 cup)
40 calories of Blueberries, frozen (unsweetened), (0.50 cup, unthawed)
0 calories of Sucralose (like Splenda), (2.50 tsp)