Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 267.3
Total Fat 5.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 829.3 mg
Potassium 312.3 mg
Total Carbohydrate 37.3 g
Dietary Fiber 6.5 g
Sugars 4.3 g
Protein 12.8 g
Vitamin A 6.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.0 %
Iron 4.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-fat Vegan Enchilada Casserole

View the full Low-fat Vegan Enchilada Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-fat Vegan Enchilada Casserole

110 calories of Mission White Corn Tortilla (2 tortillas), (1 serving)

70 calories of Lightlife Smart Ground Mexican Style (1/3 Cup), (0.33 cup)

25 calories of Ortega Enchilada Sauce, (0.31 cup)

13 calories of Black Pearls Sliced Olives, (1 tbsp)

12 calories of Daiya Dairy Free Cheddar Style Shreds, (0.13 oz)

3 calories of Vegetable, Fresh, Scallions (green onions), (0.13 cup)

2 calories of PAM Cooking Spray, Original, 1 second spray, (0.25 serving)


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