Mexican Vegetarian Meals Recipes (Most Popular)

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Quinoa-Black Bean Casserole

Very Good  4.2/5
(531 ratings)
Quinoa-Black Bean Casserole

An experiment with leftovers yields a delightful, filling vegetarian meal.

Submitted by STEPFANIER
No-Guilt Cheese Enchiladas

Very Good  4.2/5
(225 ratings)
No-Guilt Cheese Enchiladas

You'll love these cheesy yet healthy enchiladas!

Submitted by TALESIN
Spicy Black Bean Burgers

Very Good  4.2/5
(183 ratings)
Spicy Black Bean Burgers

These burgers are spiced to perfection. To make them even spicier, you could melt jalapeno soy cheese on each patty and serve topped with salsa.

Skinny Scalloped Sweet Potatoes

Good  3.9/5
(138 ratings)
Skinny Scalloped Sweet Potatoes

Lemony coriander and smoky cumin pair perfectly with sharp Cheddar in this grown-up spin on scalloped potatoes.

Submitted by STEPFANIER
Mexican Pizza

Very Good  4.4/5
(103 ratings)
Mexican Pizza

This Mexican pizza is a tasty alternative to traditional pizza. Add grilled chicken or cooked shrimp to change this up!

Submitted by STEPFANIER
Easy Vegetable Enchiladas

Very Good  4.3/5
(90 ratings)
Easy Vegetable Enchiladas

Though we loaded up on the veggies, we didn't skip on the good stuff!

Submitted by STEPFANIER
Sweet Potato and Black Bean Burrito

Very Good  4.5/5
(87 ratings)
Sweet Potato and Black Bean Burrito

Amazing lunch - full of fibre and protein!

Submitted by SARAGALE
Easy Bean Tostadas

Very Good  4.3/5
(79 ratings)
Easy Bean Tostadas

These tostadas are cheap and easy to make--and they're full of fiber!

Submitted by STEPFANIER
Layered Mexican Dip with Baked Lime Chips

Very Good  4.4/5
(71 ratings)
Layered Mexican Dip with Baked Lime Chips

My dip has all the flavor of the original, but it's much easier on the waistline. I prefer to eat this "dip" with a fork or raw vegetables.

Submitted by CHEF_MEG
Chicken-Veggie Quesadillas with Ranch Yogurt Sauce

Good  3.9/5
(62 ratings)
Chicken-Veggie Quesadillas with Ranch Yogurt Sauce

This is a great kids' meal, or cut each quesadilla into eight pieces for an appetizer.

Submitted by SPCOOKBOOK
Enchilada Casserole with Kale and Sweet Potatoes

Very Good  4.3/5
(58 ratings)
Enchilada Casserole with Kale and Sweet Potatoes

This easy-to-assemble casserole is a tasty twist on enchiladas.

Submitted by STEPFANIER
Quinoa-Sweet Potato Casserole

Good  3.8/5
(57 ratings)
Quinoa-Sweet Potato Casserole

This recipe came about because I had just made vegetable enchiladas and had leftovers, plus quinoa from earlier in the week. Thankfully, this experiment yielded a hearty, delicious meal.

Submitted by STEPFANIER
SP_Stepf's Baked Veggie Burritos

Very Good  4.4/5
(48 ratings)
SP_Stepf's Baked Veggie Burritos

Black beans, sweet potatoes and greens are spiced up and baked in egg roll wrappers to create burritos that are heavy on taste and light on calories. (Feel free to change this recipe with what you've got in the fridge. No sweet potatoes? Try zucchini or butternut squash. Swap kale for spinach, Swiss chard or your favorite green! Instead of black beans, try kidney, pinto or garbanzo beans.)

Submitted by STEPFANIER
Cheesy Spinach Enchiladas

Very Good  4.8/5
(36 ratings)
Cheesy Spinach Enchiladas

Submitted by SCAR32
Southwestern Quinoa Avocado Bowl

Very Good  4.3/5
(34 ratings)
Southwestern Quinoa Avocado Bowl

Stir quinoa into your favorite hearty salsa, add avocado and black beans, and what do you get? A simple meal you won't soon forget!

Submitted by SPARK_RECIPES
Huevos Rancheros

Very Good  4.5/5
(33 ratings)
Huevos Rancheros

This meal is fast and fun, a great way to spice up a dull morning and bring a brunch favorite to the work week.

Submitted by SPARKSOLUTION
Grilled Avocado Boats

Very Good  4.5/5
(32 ratings)
Grilled Avocado Boats

Smoky and creamy grilled avocados filled with salsa and crumbled Mexican cheese turn any meal into a fiesta.

Submitted by SPARK_RECIPES
Slow Cooker Vegetarian Burritos

Very Good  4.4/5
(28 ratings)
Slow Cooker Vegetarian Burritos

The best burrito filling you'll ever find! Made in the crockpot to save you time!
(This recipe should be credited to my friend Evan.)

Submitted by IMJESCOBEDO
Vegetarian Taco Soup

Very Good  4.7/5
(27 ratings)
Vegetarian Taco Soup

Submitted by KTGIRLIE
Crispy Garlic Kale with Chorizo and Beans

Very Good  4.4/5
(23 ratings)
Crispy Garlic Kale with Chorizo and Beans

Soy substitutes are so convincingly delicious that no one will know this isn't real chorizo. Bonus: This dish has zero cholesterol!

Submitted by CHEF_MEG
Black Beans and Rice

Very Good  4.3/5
(23 ratings)
Black Beans and Rice

Submitted by LYNNE67
Slow Cooker Meatless Taco Filling

Very Good  4.9/5
(17 ratings)
Slow Cooker Meatless Taco Filling

This recipe uses TVP (textured vegetable protein) and beans instead of meat for taco filling. My kids and hubby LOVE it!!

Submitted by JULINC
Sweet Potato Chili with Avocado Cream

Very Good  4.3/5
(17 ratings)
Sweet Potato Chili with Avocado Cream

vegetarian chili with sweet potatoes

Submitted by HAYHON
Engine 2 Diet: Picadillo Pick Ax Burrito

Good  3.8/5
(17 ratings)
Engine 2 Diet: Picadillo Pick Ax Burrito

Picadillo is a traditional beef taco filling that makes a terrific complement to potatoes, beans, and/or rice. Think of it as a cute little burrito.
We've simplified the recipe to create a healthy E2 version.

From THE ENGINE 2 DIET by Rip Esselstyn. Copyright (c) 2009 by Rip Esselstyn. Used by permission of Grand Central Publishing. All rights reserved.

Submitted by STEPFANIER
Vegan Seitan Fajitas

Good  3.6/5
(17 ratings)
Vegan Seitan Fajitas

Light & Fast!

Submitted by FLYFIGHTER
Three-Minute Microwave Black Beans, Brown Rice, and Salsa

Good  3.9/5
(16 ratings)
Three-Minute Microwave Black Beans, Brown Rice, and Salsa

No time to cook? Try this quick little number! Nothing fancy, but it gets the job done and sure beats a bag of potato chips, nutritionally! ;-) [Created 2007-09-05.]

Submitted by CURVES_N_CURLS
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