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Creamy Shrimp & Asparagus Pasta (Risotto Style)
The pasta is cooked risotto style which makes a nice creamy dish with hardly any dairy!
Inspired by a Rachel Ray recipe, which sadly weighed in at over 800 calories a serving! By swapping shrimp for ham, removing some additional starches and cutting out cream, this dish is a yummy substitute at half the calories!
CALORIES: 443.9 |
FAT: 15.8g |
PROTEIN: 21.9g |
CARBS: 34.2g |
FIBER: 4.1g