Creamy Shrimp Pasta

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 402.0
  • Total Fat: 5.5 g
  • Cholesterol: 92.7 mg
  • Sodium: 964.6 mg
  • Total Carbs: 66.8 g
  • Dietary Fiber: 5.4 g
  • Protein: 21.3 g

View full nutritional breakdown of Creamy Shrimp Pasta calories by ingredient
Submitted by:


An easy twist on a creamy sauce over pasta and shrimp An easy twist on a creamy sauce over pasta and shrimp
Number of Servings: 2


    * Garlic, 1 clove (remove)
    * Onions, raw, 1 cup, chopped (remove)
    * *Cambellís Cream of Mushroom Soup (98% fat Free), 1 cup (remove)
    * Milk, 2%, .5 cup (remove)
    * Spaghetti, cooked (pasta), 2.5 cup (remove)
    * Shrimp, cooked, 3 oz (remove)


-cook the shrimp in a nonstick skillet
-at the same time boil the pasta
-in another pan combine the cream of mushroom soup and the milk and stir until smooth
-cut the garlic and onions into small slices and then put them in with the shrimp.
-when the shrimp and pasta are done, combine and pour sauce over

Number of Servings: 2

Recipe submitted by SparkPeople user GRUESOMECOFFEE.

TAGS:  Fish | Dinner | Fish Dinner |

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