Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 522.1 | Total Fat | 15.8 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 9.4 g |
Cholesterol | 0.0 mg |
Sodium | 376.1 mg |
Potassium | 837.4 mg |
Total Carbohydrate | 74.1 g |
Dietary Fiber | 13.6 g |
Sugars | 8.5 g |
Protein | 22.3 g |
Vitamin A | 59.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 30.9 % |
Vitamin C | 276.6 % |
Vitamin D | 0.0 % |
Vitamin E | 14.3 % |
Calcium | 19.0 % |
Copper | 11.8 % |
Folate | 40.3 % |
Iron | 38.9 % |
Magnesium | 16.3 % |
Manganese | 52.7 % |
Niacin | 8.3 % |
Pantothenic Acid | 6.7 % |
Phosphorus | 15.4 % |
Riboflavin | 10.8 % |
Selenium | 5.8 % |
Thiamin | 19.8 % |
Zinc | 5.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Leeks & Sprouts with Edamame and Israeli Couscous
View the full Leeks & Sprouts with Edamame and Israeli Couscous Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Leeks & Sprouts with Edamame and Israeli Couscous
180 calories of Rice Select Tri-Color Couscous, (0.30 cup)
100 calories of *edamame, fresh, (0.50 cup)
74 calories of Brussels sprouts, fresh, (9 sprout)
70 calories of Nicoise Olive (3 olives), (30 gram)
54 calories of Leeks, (1 leek)
40 calories of Olive Oil, (1 1tsp)
4 calories of Garlic, (1 clove)
Calories per serving of Leeks & Sprouts with Edamame and Israeli Couscous
180 calories of Rice Select Tri-Color Couscous, (0.30 cup)
100 calories of *edamame, fresh, (0.50 cup)
74 calories of Brussels sprouts, fresh, (9 sprout)
70 calories of Nicoise Olive (3 olives), (30 gram)
54 calories of Leeks, (1 leek)
40 calories of Olive Oil, (1 1tsp)
4 calories of Garlic, (1 clove)
Nutrition & Calorie Comments