Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 158.0
Total Fat 9.5 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 31.1 mg
Sodium 50.4 mg
Potassium 152.7 mg
Total Carbohydrate 7.5 g
Dietary Fiber 2.4 g
Sugars 1.1 g
Protein 10.9 g
Vitamin A 57.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.6 %
Vitamin C 3.4 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.7 %
Copper 2.8 %
Folate 8.3 %
Iron 7.3 %
Magnesium 4.2 %
Manganese 7.6 %
Niacin 1.7 %
Pantothenic Acid 1.2 %
Phosphorus 3.8 %
Riboflavin 1.6 %
Selenium 0.8 %
Thiamin 4.4 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Burger - beef, bean, carrots

View the full Burger - beef, bean, carrots Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Burger - beef, bean, carrots

120 calories of 80/20 ground beef chuck, (1.78 oz)

25 calories of Beans, black, (0.11 cup)

10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))

3 calories of Garlic, (0.67 clove)


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