Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 241.3
Total Fat 6.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 264.4 mg
Potassium 356.6 mg
Total Carbohydrate 28.2 g
Dietary Fiber 8.3 g
Sugars 4.8 g
Protein 18.2 g
Vitamin A 269.8 %
Vitamin B-12 0.0 %
Vitamin B-6 10.5 %
Vitamin C 54.1 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 5.9 %
Copper 10.7 %
Folate 7.7 %
Iron 12.5 %
Magnesium 5.6 %
Manganese 21.7 %
Niacin 2.6 %
Pantothenic Acid 1.2 %
Phosphorus 4.5 %
Riboflavin 4.7 %
Selenium 1.8 %
Thiamin 4.7 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ETL-friendly Kale Tofu Stir Fry

View the full ETL-friendly Kale Tofu Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ETL-friendly Kale Tofu Stir Fry

100 calories of 365 Organic Extra Firm Tofu, (1.25 serving)

79 calories of Blackeyed Peas, (0.44 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Organic Kale, Raw, (0.38 cup)

10 calories of Olive Oil, (0.25 1tsp)

9 calories of Bolthouse Farms Carrot Juice, (1 oz)

7 calories of Garlic, (1.50 cloves)

5 calories of Portobella Mushrooms, (0.75 oz)

2 calories of Spinach, fresh, (0.25 cup)

1 calories of frisee, (0.25 cup)

0 calories of Basil, (0.50 tbsp)


No nutrition or calorie comments found.