Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 120.9
Total Fat 3.7 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.9 g
Cholesterol 7.4 mg
Sodium 43.4 mg
Potassium 10.2 mg
Total Carbohydrate 18.8 g
Dietary Fiber 0.7 g
Sugars 0.1 g
Protein 2.7 g
Vitamin A 2.0 %
Vitamin B-12 0.1 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 1.3 %
Copper 1.2 %
Folate 0.3 %
Iron 7.9 %
Magnesium 0.9 %
Manganese 2.5 %
Niacin 7.7 %
Pantothenic Acid 0.1 %
Phosphorus 0.7 %
Riboflavin 0.5 %
Selenium 0.1 %
Thiamin 15.3 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blue Cheese and Nut Rice

View the full Blue Cheese and Nut Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blue Cheese and Nut Rice

85 calories of Rapid Rice On The Side Instant Rice, Long Grain, (0.25 cup)

19 calories of Butter, unsalted, (0.19 tbsp)

8 calories of Blue Cheese Crumbled, edenVale, (0.02 cup)

8 calories of Walnuts, (0.01 cup, chopped)

5 calories of Almonds, (0.01 cup, ground)

0 calories of Salt, (0.13 dash)


No nutrition or calorie comments found.