Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 201.7
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 62.0 mg
Sodium 1,643.9 mg
Potassium 313.3 mg
Total Carbohydrate 22.9 g
Dietary Fiber 3.8 g
Sugars 3.2 g
Protein 24.8 g
Vitamin A 15.4 %
Vitamin B-12 0.0 %
Vitamin B-6 15.8 %
Vitamin C 22.4 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 5.7 %
Copper 6.8 %
Folate 8.2 %
Iron 8.2 %
Magnesium 5.5 %
Manganese 24.6 %
Niacin 1.7 %
Pantothenic Acid 2.3 %
Phosphorus 7.2 %
Riboflavin 2.7 %
Selenium 3.5 %
Thiamin 6.0 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in HCG Cinnamon Curry Chicken Soup

View the full HCG Cinnamon Curry Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of HCG Cinnamon Curry Chicken Soup

96 calories of Perdue Boneless Skinless Chicken Tenderloins, (3.50 oz)

61 calories of Onions, raw, (1 cup, chopped)

23 calories of Vegetable Broth, (1.50 cup)

13 calories of Garlic, (3 cloves)

3 calories of Curry powder, (0.50 tsp)

1 calories of Pumpkin Pie spice, (0.25 tsp)

1 calories of Cinnamon, ground, (0.08 tbsp)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (1 dash)


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