Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 106.9 | Total Fat | 1.8 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 3.4 mg |
| Sodium | 182.3 mg |
| Potassium | 0.5 mg |
| Total Carbohydrate | 18.8 g |
| Dietary Fiber | 1.9 g |
| Sugars | 0.7 g |
| Protein | 1.7 g |
| Vitamin A | 1.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 0.1 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 0.0 % |
| Magnesium | 0.1 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bread, Light Wholemeal (ABM), 1 slice per serving
View the full Bread, Light Wholemeal (ABM), 1 slice per serving Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bread, Light Wholemeal (ABM), 1 slice per serving
48 calories of Flour: Strong Wholemeal Bread Flour (Hovis), (15.63 gram)
47 calories of Flour: Strong White Bread Flour (Hovis), (14.06 gram)
11 calories of Butter, unsalted, (1.56 grams)
1 calories of Granulated Sugar, (0.09 tsp)
0 calories of Salt, (0.08 tsp)
0 calories of Water, tap, (21.88 mL)
0 calories of Yeast (Red Star Bread Machine Yeast), (0.06 tsp)
Calories per serving of Bread, Light Wholemeal (ABM), 1 slice per serving
48 calories of Flour: Strong Wholemeal Bread Flour (Hovis), (15.63 gram)
47 calories of Flour: Strong White Bread Flour (Hovis), (14.06 gram)
11 calories of Butter, unsalted, (1.56 grams)
1 calories of Granulated Sugar, (0.09 tsp)
0 calories of Salt, (0.08 tsp)
0 calories of Water, tap, (21.88 mL)
0 calories of Yeast (Red Star Bread Machine Yeast), (0.06 tsp)
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