Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 778.0
Total Fat 29.6 g
Saturated Fat 9.3 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 9.3 g
Cholesterol 308.9 mg
Sodium 6,594.1 mg
Potassium 733.8 mg
Total Carbohydrate 58.1 g
Dietary Fiber 2.0 g
Sugars 12.7 g
Protein 61.4 g
Vitamin A 11.0 %
Vitamin B-12 9.3 %
Vitamin B-6 23.6 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 7.6 %
Copper 17.8 %
Folate 13.3 %
Iron 36.0 %
Magnesium 13.1 %
Manganese 19.8 %
Niacin 43.8 %
Pantothenic Acid 8.6 %
Phosphorus 28.6 %
Riboflavin 44.3 %
Selenium 38.8 %
Thiamin 15.0 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shoyu ramen

View the full shoyu ramen Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shoyu ramen

195 calories of Grilled Pork Chop, (6 oz)

190 calories of Ramen Noodles, Oriental flavor, (1 serving)

173 calories of Chicken stock, home-prepared, (2 cup)

78 calories of Hard Boiled Egg, (1 large)

40 calories of Sesame Oil, (1 1tsp)

39 calories of Sake, (1 fl oz)

25 calories of Soy Sauce, (3 tbsp)

16 calories of Granulated Sugar, (1 tsp)

10 calories of Dashi broth, (1 cup)

8 calories of Sushi Nori, Raw Untoasted, 1 sheet, (1 serving)

5 calories of Pepper, black, (1 tsp)

4 calories of Garlic, (1 clove)

2 calories of Ginger Root, (1 tsp)

0 calories of Salt, (1 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.