Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 491.0
Total Fat 14.5 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 8.0 g
Cholesterol 59.9 mg
Sodium 243.1 mg
Potassium 294.9 mg
Total Carbohydrate 56.1 g
Dietary Fiber 9.8 g
Sugars 2.8 g
Protein 36.2 g
Vitamin A 11.6 %
Vitamin B-12 1.5 %
Vitamin B-6 10.0 %
Vitamin C 102.1 %
Vitamin D 0.0 %
Vitamin E 9.6 %
Calcium 12.1 %
Copper 3.0 %
Folate 11.0 %
Iron 6.4 %
Magnesium 5.1 %
Manganese 14.6 %
Niacin 2.8 %
Pantothenic Acid 2.7 %
Phosphorus 10.4 %
Riboflavin 5.4 %
Selenium 4.6 %
Thiamin 7.2 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Panko-Crusted Tilapia and Bow Ties

View the full Panko-Crusted Tilapia and Bow Ties Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Panko-Crusted Tilapia and Bow Ties

210 calories of Whole Wheat Bow Tie Pasta, (2 oz)

93 calories of Tilapia Farmed Raise, (4 oz)

90 calories of Olive Oil, (0.75 tbsp)

36 calories of Panko Italian Seasoned Bread Crumbs, (0.13 cup)

31 calories of Brussels sprouts, fresh, (71 grams)

27 calories of Parmesan Cheese, grated, (0.06 cup)

4 calories of Garlic, (1 cloves)


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