Nutrition Facts
Servings Per Recipe: 19
Serving Size: 1 serving
Amount Per Serving
Calories | 36.7 | Total Fat | 0.8 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 0.0 mg |
Sodium | 313.3 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 5.2 g |
Dietary Fiber | 0.0 g |
Sugars | 3.6 g |
Protein | 0.6 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cho Gochujang Sauce (1tbsp serving)
View the full Cho Gochujang Sauce (1tbsp serving) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cho Gochujang Sauce (1tbsp serving)
24 calories of Hot Red Pepper Paste Gochujang (Haechandle) Very Hot Lvl4 1T/20g Korean, (0.53 tbsp)
5 calories of Garlic, Chopped Prepared No Name Brand (per 1tsp/5g), (0.32 tsp)
4 calories of Sesame Oil, (0.11 1tsp)
2 calories of Splenda Brown Sugar Blend (in tablespoons), (0.05 tbsp)
1 calories of Rice Wine Vinegar (PC Seasoned), (0.26 tbsp)
1 calories of Soy Sauce, Rooster Brand (per tbsp), (0.05 tbsp)
Calories per serving of Cho Gochujang Sauce (1tbsp serving)
24 calories of Hot Red Pepper Paste Gochujang (Haechandle) Very Hot Lvl4 1T/20g Korean, (0.53 tbsp)
5 calories of Garlic, Chopped Prepared No Name Brand (per 1tsp/5g), (0.32 tsp)
4 calories of Sesame Oil, (0.11 1tsp)
2 calories of Splenda Brown Sugar Blend (in tablespoons), (0.05 tbsp)
1 calories of Rice Wine Vinegar (PC Seasoned), (0.26 tbsp)
1 calories of Soy Sauce, Rooster Brand (per tbsp), (0.05 tbsp)
Nutrition & Calorie Comments