Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 278.6
Total Fat 17.3 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 7.4 g
Cholesterol 78.0 mg
Sodium 398.0 mg
Potassium 334.4 mg
Total Carbohydrate 4.9 g
Dietary Fiber 0.9 g
Sugars 0.1 g
Protein 24.8 g
Vitamin A 18.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.2 %
Vitamin C 157.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 0.9 %
Copper 2.0 %
Folate 2.7 %
Iron 1.5 %
Magnesium 1.3 %
Manganese 2.9 %
Niacin 1.3 %
Pantothenic Acid 0.6 %
Phosphorus 1.2 %
Riboflavin 0.7 %
Selenium 0.3 %
Thiamin 1.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pressure Cooker Beef Fajitas

View the full Pressure Cooker Beef Fajitas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pressure Cooker Beef Fajitas

258 calories of Beef Lean Stew Meat, (3 oz)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Yellow Peppers (bell peppers), (0.09 pepper, large (3-3/4" long, 3" dia))

5 calories of Sweet Bell Pepper, Orange (1 large), (0.09 serving)

4 calories of Peppers, sweet, red, fresh, (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

1 calories of Lime Juice, (0.13 lime yields)

1 calories of Always Fresh Minced Garlic, (0.13 tsp)

0 calories of black pepper to taste, (0.13 serving)

0 calories of *McCormick ground cumin, (0.13 tbsp)

0 calories of MORTON Sea Salt, Fine Salt, (0.03 tsp)


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