Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 261.4
Total Fat 15.1 g
Saturated Fat 8.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 101.4 mg
Sodium 373.0 mg
Potassium 88.1 mg
Total Carbohydrate 28.5 g
Dietary Fiber 1.8 g
Sugars 10.0 g
Protein 9.1 g
Vitamin A 19.0 %
Vitamin B-12 0.3 %
Vitamin B-6 1.6 %
Vitamin C 25.8 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 7.2 %
Copper 2.6 %
Folate 5.7 %
Iron 5.2 %
Magnesium 1.8 %
Manganese 12.4 %
Niacin 4.8 %
Pantothenic Acid 1.6 %
Phosphorus 2.9 %
Riboflavin 6.1 %
Selenium 7.1 %
Thiamin 8.4 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Berry Cheesecake Pie

View the full Berry Cheesecake Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Berry Cheesecake Pie

120 calories of Kraft Philadelphia Reduced Fat Cream Cheese (1/3 less fat) - Individual 3/4 oz Serving, (2 oz)

57 calories of Phyllo Dough, (1 sheet dough)

23 calories of Grade A Extra Large White Eggs, (0.25 serving)

21 calories of Whipped topping, frozen, low fat (like Cool Whip), (0.13 cup)

20 calories of Blueberries, fresh, (0.25 cup)

10 calories of Smuckers Sugar Free Jelly-Strawberry, (1 tbsp)

6 calories of Strawberries, fresh, (0.13 cup, halves)

4 calories of Buttery Flavour Pam (1/8tsp = 0.5g = 1/2 sec spray), (1 serving)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Splenda, (3 tsp)


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