Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 246.2
Total Fat 7.3 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 5.9 mg
Sodium 371.6 mg
Potassium 272.3 mg
Total Carbohydrate 40.7 g
Dietary Fiber 2.4 g
Sugars 25.9 g
Protein 6.0 g
Vitamin A 138.8 %
Vitamin B-12 6.9 %
Vitamin B-6 2.4 %
Vitamin C 2.1 %
Vitamin D 12.1 %
Vitamin E 2.8 %
Calcium 15.7 %
Copper 0.5 %
Folate 4.9 %
Iron 3.0 %
Magnesium 3.4 %
Manganese 5.0 %
Niacin 0.5 %
Pantothenic Acid 6.0 %
Phosphorus 9.4 %
Riboflavin 21.5 %
Selenium 1.9 %
Thiamin 4.0 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lower Fat Pumpkin Pie

View the full Lower Fat Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lower Fat Pumpkin Pie

110 calories of Pillsbury Pie crust, (1 serving)

69 calories of Granulated Sugar, (0.09 cup)

37 calories of Milk, canned, evaporated, nonfat, (1.50 fl oz)

18 calories of Libby's Canned Pumpkin, (0.44 serving)

8 calories of Egg Beaters, (0.25 serving)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.