Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 297.6
Total Fat 12.2 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 3.2 g
Cholesterol 39.8 mg
Sodium 1,339.7 mg
Potassium 116.6 mg
Total Carbohydrate 27.2 g
Dietary Fiber 1.7 g
Sugars 4.3 g
Protein 18.9 g
Vitamin A 6.0 %
Vitamin B-12 5.0 %
Vitamin B-6 7.6 %
Vitamin C 2.1 %
Vitamin D 0.1 %
Vitamin E 0.5 %
Calcium 0.3 %
Copper 1.2 %
Folate 0.4 %
Iron 9.7 %
Magnesium 1.5 %
Manganese 1.3 %
Niacin 8.3 %
Pantothenic Acid 1.7 %
Phosphorus 7.1 %
Riboflavin 4.4 %
Selenium 8.3 %
Thiamin 19.6 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meat Pizza Sub

View the full Meat Pizza Sub Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meat Pizza Sub

110 calories of White Bolillio Rolls (1 roll), (61 grams)

80 calories of Great Value Mozzerella Cheese (shredded/part skim), (1 serving)

45 calories of Ragu Pizza Quick Sauce, Traditional, (0.25 cup)

37 calories of Ham, extra lean, (5% fat), (1 slice (6-1/4" x 4" x 1/16"))

26 calories of Pepperoni, (1 slice (1-3/8" dia x 1/8" thick))


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