Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 250.4 | Total Fat | 15.8 g |
|---|---|
| Saturated Fat | 5.0 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 2.5 g |
| Cholesterol | 30.0 mg |
| Sodium | 458.6 mg |
| Potassium | 152.4 mg |
| Total Carbohydrate | 16.1 g |
| Dietary Fiber | 2.0 g |
| Sugars | 1.6 g |
| Protein | 10.0 g |
| Vitamin A | 3.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.7 % |
| Vitamin C | 3.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.4 % |
| Calcium | 0.5 % |
| Copper | 10.1 % |
| Folate | 2.1 % |
| Iron | 7.0 % |
| Magnesium | 1.4 % |
| Manganese | 3.3 % |
| Niacin | 8.8 % |
| Pantothenic Acid | 8.5 % |
| Phosphorus | 3.7 % |
| Riboflavin | 7.0 % |
| Selenium | 6.8 % |
| Thiamin | 2.2 % |
| Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Andouille Sausage and Quinoa
View the full Andouille Sausage and Quinoa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Andouille Sausage and Quinoa
143 calories of Johnsonville New Orleans Brand Andouille Sausage, (0.75 serving)
64 calories of 1 cup cooked quinoa, (0.50 cup)
30 calories of Olive Oil, (0.25 tbsp)
11 calories of Mushrooms, cooked, (0.25 cup pieces)
3 calories of Onions, raw, (0.06 medium (2-1/2" dia))
1 calories of Garlic, (0.25 tsp)
Calories per serving of Andouille Sausage and Quinoa
143 calories of Johnsonville New Orleans Brand Andouille Sausage, (0.75 serving)
64 calories of 1 cup cooked quinoa, (0.50 cup)
30 calories of Olive Oil, (0.25 tbsp)
11 calories of Mushrooms, cooked, (0.25 cup pieces)
3 calories of Onions, raw, (0.06 medium (2-1/2" dia))
1 calories of Garlic, (0.25 tsp)