Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 95.2
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 11.8 mg
Sodium 989.1 mg
Potassium 381.6 mg
Total Carbohydrate 14.7 g
Dietary Fiber 1.7 g
Sugars 1.1 g
Protein 7.9 g
Vitamin A 6.2 %
Vitamin B-12 1.3 %
Vitamin B-6 11.1 %
Vitamin C 26.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 2.4 %
Copper 2.8 %
Folate 4.8 %
Iron 4.7 %
Magnesium 4.8 %
Manganese 1.8 %
Niacin 15.2 %
Pantothenic Acid 2.1 %
Phosphorus 7.3 %
Riboflavin 2.6 %
Selenium 5.4 %
Thiamin 5.2 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kasey's Chicken and Vegetable Soup

View the full Kasey's Chicken and Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kasey's Chicken and Vegetable Soup

47 calories of *red potatoes, about 2 small, (0.43 serving)

25 calories of Chicken Breast (cooked), no skin, roasted, (0.29 unit (yield from 1 lb ready-to-cook chicken))

10 calories of Bird's Eye (Mixed Vegetables - Corn, Carrots, Peas & Green Beans), (14.29 gram(s))

5 calories of Chicken flavor bouillon, Maggi, powder (1 tsp.), (1.07 serving)

4 calories of Onions, raw, (0.07 cup, chopped)

3 calories of 1 cup of broccoli, (0.14 serving)

2 calories of Celery, raw, (0.11 cup, diced)

0 calories of Parsley, (0.36 tbsp)

0 calories of Cilantro, raw, (0.36 tbsp)


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