Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 109.4
Total Fat 3.4 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.8 g
Cholesterol 8.7 mg
Sodium 326.1 mg
Potassium 8.3 mg
Total Carbohydrate 15.9 g
Dietary Fiber 2.0 g
Sugars 1.7 g
Protein 4.0 g
Vitamin A 1.8 %
Vitamin B-12 1.1 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.2 %
Vitamin E 0.1 %
Calcium 10.2 %
Copper 0.1 %
Folate 0.4 %
Iron 0.8 %
Magnesium 0.6 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.3 %
Phosphorus 5.8 %
Riboflavin 1.8 %
Selenium 1.7 %
Thiamin 0.1 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheese and Beer Bread

View the full Cheese and Beer Bread Recipe & Instructions
Submitted by: STACIA3
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheese and Beer Bread

64 calories of Bob's Red Mill Gluten Free All Purpose Flour, (0.16 cup)

32 calories of Cheddar Cheese, (0.06 cup, diced)

9 calories of Beer - Corona Extra, (0.75 oz)

4 calories of Granulated Sugar, (0.25 tsp)

0 calories of Baking Powder, (0.16 tsp)

0 calories of Baking Soda, (0.16 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.