Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 290.4 | Total Fat | 6.7 g |
|---|---|
| Saturated Fat | 2.3 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 2.9 mg |
| Potassium | 29.5 mg |
| Total Carbohydrate | 10.6 g |
| Dietary Fiber | 0.1 g |
| Sugars | 10.6 g |
| Protein | 43.4 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 1.6 % |
| Copper | 1.0 % |
| Folate | 0.0 % |
| Iron | 6.3 % |
| Magnesium | 0.5 % |
| Manganese | 1.4 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.3 % |
| Riboflavin | 0.0 % |
| Selenium | 0.3 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork Loin Roast
View the full Pork Loin Roast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork Loin Roast
248 calories of Pork loin ... fat removed after cooking, (6.88 oz)
25 calories of Brown Sugar, (0.03 cup, packed)
14 calories of Wine, White, sparkling, (0.63 fl. oz)
3 calories of Applesauce, unsweetened, (0.03 cup)
Calories per serving of Pork Loin Roast
248 calories of Pork loin ... fat removed after cooking, (6.88 oz)
25 calories of Brown Sugar, (0.03 cup, packed)
14 calories of Wine, White, sparkling, (0.63 fl. oz)
3 calories of Applesauce, unsweetened, (0.03 cup)